Winery Leone de CastrisEloveni Salento Negroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Eloveni Salento Negroamaro of the Winery Leone de Castris is in the top 10 of wines of Salento.
Taste structure of the Eloveni Salento Negroamaro from the Winery Leone de Castris
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eloveni Salento Negroamaro of Winery Leone de Castris in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Eloveni Salento Negroamaro of Winery Leone de Castris in the region of Pouilles often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Eloveni Salento Negroamaro
Pairings that work perfectly with Eloveni Salento Negroamaro
Original food and wine pairings with Eloveni Salento Negroamaro
The Eloveni Salento Negroamaro of Winery Leone de Castris matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, pastasciutta (corsica) or traditional tunisian couscous.
Details and technical informations about Winery Leone de Castris's Eloveni Salento Negroamaro.
Discover the grape variety: Cabernet-Cantor
Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.
Last vintages of this wine
The best vintages of Eloveni Salento Negroamaro from Winery Leone de Castris are 2010, 2017, 2018, 2016 and 2015.
Informations about the Winery Leone de Castris
The Winery Leone de Castris is one of of the world's great estates. It offers 78 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
