Winery LembergLady
White wine
This wine is a blend of 2 varietals which are the Harslevelu and the Viognier.
This wine generally goes well with pork, vegetarian or poultry.
The Lady of the Winery Lemberg is in the top 10 of wines of Tulbagh.
Wine flavors and olphactive analysis
On the nose the Lady of Winery Lemberg in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Lady
Pairings that work perfectly with Lady
Original food and wine pairings with Lady
The Lady of Winery Lemberg matches generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of italian pasta, venison leg in casserole or poached salmon in coconut milk with curry.
Details and technical informations about Winery Lemberg's Lady.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Lady from Winery Lemberg are 2015, 2014, 2012, 0 and 2018.
Informations about the Winery Lemberg
The Winery Lemberg is one of of the world's greatest estates. It offers 17 wines for sale in the of Tulbagh to come and discover on site or to buy online.
The wine region of Tulbagh
The wine region of Tulbagh is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Rijk's or the Domaine Saronsberg produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tulbagh are Cabernet-Sauvignon, Pinotage and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Tulbagh often reveals types of flavors of butterscotch, cranberry or prune and sometimes also flavors of cassis, clove or chocolate.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.
