The Winery Lefiole of Provincia di Pavia of Lombardia

Winery Lefiole
The winery offers 2 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Lombardia.
It is located in Provincia di Pavia in the region of Lombardia

The Winery Lefiole is one of the best wineries to follow in Provincia di Pavia.. It offers 2 wines for sale in of Provincia di Pavia to come and discover on site or to buy online.

Top Winery Lefiole wines

Looking for the best Winery Lefiole wines in Provincia di Pavia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lefiole wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lefiole wines with technical and enological descriptions.

The top red wines of Winery Lefiole

Food and wine pairings with a red wine of Winery Lefiole

How Winery Lefiole wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, phad thai (thai style fried noodles) or berber giblet frying pan.

Organoleptic analysis of red wines of Winery Lefiole

In the mouth the red wine of Winery Lefiole. is a powerful.

The best vintages in the red wines of Winery Lefiole

  • 2017With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Lefiole.

  • Pinot Nero

Discovering the wine region of Provincia di Pavia

The wine region of Provincia di Pavia is located in the region of Lombardie of Italy. We currently count 308 estates and châteaux in the of Provincia di Pavia, producing 608 different wines in conventional, organic and biodynamic agriculture. The wines of Provincia di Pavia go well with generally quite well with dishes .

The top white wines of Winery Lefiole

Food and wine pairings with a white wine of Winery Lefiole

How Winery Lefiole wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of flammekueche with munster cheese, creamy risotto with scallops or cheese soufflé omelette.

Organoleptic analysis of white wines of Winery Lefiole

In the mouth the white wine of Winery Lefiole. is a powerful.

The best vintages in the white wines of Winery Lefiole

  • 2017With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Lefiole.

  • Pinot Grigio

Discover the grape variety: Pinot Nero

Discover other wineries and winemakers neighboring the Winery Lefiole

Planning a wine route in the of Provincia di Pavia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lefiole.

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Lefiole and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Table wine

A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).