Château Lecusse - Grande Cuvée Prestige Brut

Château LecusseGrande Cuvée Prestige Brut

Wine of France Sparkling wine of South West of France
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grande Cuvée Prestige Brut of Château Lecusse is a sparkling wine from the region of South West.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Château Lecusse's Grande Cuvée Prestige Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Château Lecusse

The winery offers 16 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Sud-Ouest

The Château Lecusse is one of of the world's great estates. It offers 17 wines for sale in the of South West to come and discover on site or to buy online.

Top wine South West
In the top 250000 of of France wines
In the top 10000 of of South West wines
In the top 75000 of sparkling wines
In the top 900000 wines of the world

The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

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