
Winery Le Vieux JosephMariadzo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Mariadzo from the Winery Le Vieux Joseph
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mariadzo of Winery Le Vieux Joseph in the region of Valle d'Aosta is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Mariadzo of Winery Le Vieux Joseph in the region of Valle d'Aosta often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Mariadzo
Pairings that work perfectly with Mariadzo
Original food and wine pairings with Mariadzo
The Mariadzo of Winery Le Vieux Joseph matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese fondue, express seafood spaghetti or lamb tagine with vegetables and sweet potatoes.
Details and technical informations about Winery Le Vieux Joseph's Mariadzo.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Mariadzo from Winery Le Vieux Joseph are 2016, 0
Informations about the Winery Le Vieux Joseph
The Winery Le Vieux Joseph is one of of the world's greatest estates. It offers 4 wines for sale in the of Valle d'Aosta to come and discover on site or to buy online.
The wine region of Valle d'Aosta
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.












