The Le Clos des Combals of Languedoc-Roussillon

Le Clos des Combals
The winery offers 4 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is currently not ranked among the best domains of Languedoc-Roussillon.
It is located in Languedoc-Roussillon
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The Le Clos des Combals is one of the best wineries to follow in Languedoc-Roussillon.. It offers 4 wines for sale in of Languedoc-Roussillon to come and discover on site or to buy online.

Top Le Clos des Combals wines

Looking for the best Le Clos des Combals wines in Languedoc-Roussillon among all the wines in the region? Check out our tops of the best red, white or effervescent Le Clos des Combals wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Le Clos des Combals wines with technical and enological descriptions.

The top white wines of Le Clos des Combals

Food and wine pairings with a white wine of Le Clos des Combals

How Le Clos des Combals wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of thai coconut chicken with black mushrooms, magic cake cheese quiche or fish and chips (english batter).

Organoleptic analysis of white wines of Le Clos des Combals

In the mouth the white wine of Le Clos des Combals. is a with a nice freshness.

Discovering the wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

Iodised Picpoul whites, floral Muscat de Rivesaltes. ~25% of the French vineyard across 4 departments.

The top red wines of Le Clos des Combals

Food and wine pairings with a red wine of Le Clos des Combals

How Le Clos des Combals wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pasticcio (greece), pasta with shrimp or pork shank stew.

The grape varieties most used in the red wines of Le Clos des Combals.

  • Carignan
  • Cinsault
  • Shiraz/Syrah
  • Grenache

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.

The top pink wines of Le Clos des Combals

Food and wine pairings with a pink wine of Le Clos des Combals

How Le Clos des Combals wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with neapolitan sauce and mushrooms, mushroom, bacon and gruyere quiche or beetroot and cream cheese verrines.

The grape varieties most used in the pink wines of Le Clos des Combals.

  • Shiraz/Syrah
  • Grenache

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

Discover other wineries and winemakers neighboring the Le Clos des Combals

Planning a wine route in the of Languedoc-Roussillon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Le Clos des Combals.

Discover the grape variety: Grenache

Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.

Discover other regions and appellation of Languedoc-Roussillon