Winery Olivi Le BucheZelia Brut Rosé
Sparkling wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Zelia Brut Rosé
Pairings that work perfectly with Zelia Brut Rosé
Original food and wine pairings with Zelia Brut Rosé
The Zelia Brut Rosé of Winery Olivi Le Buche matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, shoulder of lamb on a bed of potatoes or real paella recipe from valencia.
Details and technical informations about Winery Olivi Le Buche's Zelia Brut Rosé.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Zelia Brut Rosé from Winery Olivi Le Buche are 0
Informations about the Winery Olivi Le Buche
The Winery Olivi Le Buche is one of of the world's great estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
