
Winery Le AlbareRunco Soave
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Runco Soave from the Winery Le Albare
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Runco Soave of Winery Le Albare in the region of Veneto is a powerful.
Food and wine pairings with Runco Soave
Pairings that work perfectly with Runco Soave
Original food and wine pairings with Runco Soave
The Runco Soave of Winery Le Albare matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of generous flaky quiche, catalan zarzuela or vegetarian lentil burger.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Runco Soave from Winery Le Albare are 2016, 0
Informations about the Winery Le Albare
The Winery Le Albare is one of of the world's great estates. It offers 14 wines for sale in the of Soave to come and discover on site or to buy online.
The wine region of Soave
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Filtration
Clarification of the wine using filters.














