Winery Lawer FamilyThree Coins Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Three Coins Syrah from the Winery Lawer Family
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Three Coins Syrah of Winery Lawer Family in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Three Coins Syrah of Winery Lawer Family in the region of California often reveals types of flavors of earth, oak.
Food and wine pairings with Three Coins Syrah
Pairings that work perfectly with Three Coins Syrah
Original food and wine pairings with Three Coins Syrah
The Three Coins Syrah of Winery Lawer Family matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of couscous without couscous maker, rack of lamb with antiboise sauce or rabbit with mustard in foil.
Details and technical informations about Winery Lawer Family's Three Coins Syrah.
Discover the grape variety: Bonne Vituaigne
It is most certainly native to the Ardèche and is not found in any other French region, let alone abroad. Today, it is practically not multiplied any more and thus in very clear way of disappearance.
Last vintages of this wine
The best vintages of Three Coins Syrah from Winery Lawer Family are 2006, 2011
Informations about the Winery Lawer Family
The Winery Lawer Family is one of of the world's greatest estates. It offers 6 wines for sale in the of Knights Valley to come and discover on site or to buy online.
The wine region of Knights Valley
The wine region of Knights Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Peter Michael or the Domaine Peter Michael produce mainly wines red, white and pink. The most planted grape varieties in the region of Knights Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Knights Valley often reveals types of flavors of oaky, incense or straw and sometimes also flavors of yeast, oil or yellow apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
