Winery Vino Lauria - Rosé di Zio Paolo

Winery Vino LauriaRosé di Zio Paolo

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé di Zio Paolo of Winery Vino Lauria is a pink wine from the region of Sicily.
This wine generally goes well with vegetarian, beef or lamb.

Wine flavors and olphactive analysis

On the nose the Rosé di Zio Paolo of Winery Vino Lauria in the region of Sicily often reveals types of flavors of red fruit.

Details and technical informations about Winery Vino Lauria's Rosé di Zio Paolo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Rosé di Zio Paolo - 2013
In the top 100 of of Sicily wines
Average rating: 3.81110.50
Rosé di Zio Paolo - 0
In the top 100 of of Sicily wines
Average rating: 3.71110.50

The best vintages of Rosé di Zio Paolo from Winery Vino Lauria are 2013, 0

Informations about the Winery Vino Lauria

The winery offers 20 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Sicile
Find the Winery Vino Lauria on Facebook

The Winery Vino Lauria is one of of the world's great estates. It offers 18 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 75000 of of Italy wines
In the top 5000 of of Sicily wines
In the top 20000 of pink wines
In the top 450000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Sour

Said of a wine that is unpleasantly pungent and has a vinegar-like odour.

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