Winery LattaTranquil Nebbiolo Non Dos
Red wine
This wine generally goes well with beef, veal or lamb.
The Tranquil Nebbiolo Non Dos of the Winery Latta is in the top 20 of wines of Pyrenees.
Food and wine pairings with Tranquil Nebbiolo Non Dos
Pairings that work perfectly with Tranquil Nebbiolo Non Dos
Original food and wine pairings with Tranquil Nebbiolo Non Dos
The Tranquil Nebbiolo Non Dos of Winery Latta matches generally quite well with dishes of beef, lamb or veal such as recipes of polish goulash, blanquette of lamb or alsatian wine pie.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Tranquil Nebbiolo Non Dos from Winery Latta are 2018, 2017, 0, 2016
Informations about the Winery Latta
The Winery Latta is one of of the world's greatest estates. It offers 46 wines for sale in the of Pyrenees to come and discover on site or to buy online.
The wine region of Pyrenees
Cool-climate GI of western Victoria (Australia, 2000): signature Shiraz as red king — rich and full-bodied with hallmark notes of blackberry, plum, black cherry, pepper, liquorice, dark chocolate and a violet floral touch, velvety finish. Structured Cabernet Sauvignon with notes of blackcurrant, black cherry, tobacco and earthy-herbal nuances, firm tannins and good ageing. Dominant reds (~73%), dry sunny climate tempered by cool nights, varied soils bordering the eponymous range.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
