The Winery Lagar Blanco is one of the world's great estates. It offers 6 wines for sale in of Montilla-Moriles to come and discover on site or to buy online.
Looking for the best Winery Lagar Blanco wines in Montilla-Moriles among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Lagar Blanco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Lagar Blanco wines with technical and enological descriptions.
How Winery Lagar Blanco wines pair with each other generally quite well with dishes of sweet desserts or blue cheese such as recipes of brownies with nuts or 3 cheese quiche.
On the nose the natural sweet wine of Winery Lagar Blanco. often reveals types of flavors of earth. In the mouth the natural sweet wine of Winery Lagar Blanco. is a powerful mainly marked by the residual sugar.
The wine region of Montilla-Moriles is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Toro Albalá or the Domaine Cruz Conde produce mainly wines natural sweet, white and sweet. The most planted grape varieties in the region of Montilla-Moriles are Verdejo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montilla-Moriles often reveals types of flavors of chocolate, tar or floral and sometimes also flavors of red fruit, orange zest or cigar.
In the mouth of Montilla-Moriles is a powerful with a good balance between acidity and sweetness. We currently count 39 estates and châteaux in the of Montilla-Moriles, producing 166 different wines in conventional, organic and biodynamic agriculture. The wines of Montilla-Moriles go well with generally quite well with dishes of sweet desserts, blue cheese or beef.
Planning a wine route in the of Montilla-Moriles? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Lagar Blanco.
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
