The Winery La Vrille is one of the world's great estates. It offers 8 wines for sale in of Valle d'Aosta to come and discover on site or to buy online.
Looking for the best Winery La Vrille wines in Valle d'Aosta among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Vrille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Vrille wines with technical and enological descriptions.
How Winery La Vrille wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of mascarpone pasta with tomato sauce, lobster barbecue or savoyard fondue.
On the nose the white wine of Winery La Vrille. often reveals types of flavors of apricot, tree fruit or spices and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery La Vrille. is a powerful with a nice freshness.
Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland.
Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.
Aosta is clearly influenced by its neighbours. French is the second official language, and French grape varieties are just as common as Italian ones. Chardonnay and Gamay grow side by side with Nebbiolo and Dolcetto.
In addition to the best-known varieties, the Regional Agricultural Institute has listed a selection of indigenous regional varieties.
How Winery La Vrille wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, the corsican soup or marinated shoulder of lamb.
On the nose the red wine of Winery La Vrille. often reveals types of flavors of earth, spices. In the mouth the red wine of Winery La Vrille. is a powerful.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery La Vrille wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of pasta with puttanesca sauce or gaufress and light.
Rich, full-bodied, corpulent wine.
Planning a wine route in the of Valle d'Aosta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Vrille.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
