The Château La Trochoire of Touraine of Loire Valley

Château La Trochoire - Elisabeth Chenin
The winery offers 5 different wines
4.2
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Its wines get an average rating of 4.2.
It is ranked in the top 299 of the estates of Loire Valley.
It is located in Touraine in the region of Loire Valley

The Château La Trochoire is one of the best wineries to follow in Touraine.. It offers 5 wines for sale in of Touraine to come and discover on site or to buy online.

Top Château La Trochoire wines

Looking for the best Château La Trochoire wines in Touraine among all the wines in the region? Check out our tops of the best red, white or effervescent Château La Trochoire wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château La Trochoire wines with technical and enological descriptions.

The top white wines of Château La Trochoire

Food and wine pairings with a white wine of Château La Trochoire

How Château La Trochoire wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of salmon with sorrel, quiche with bacon and gruyère cheese or seafood, chorizo and chicken paella from patou.

Organoleptic analysis of white wines of Château La Trochoire

In the mouth the white wine of Château La Trochoire. is a with a nice freshness.

The best vintages in the white wines of Château La Trochoire

  • 2017With an average score of 4.40/5
  • 2016With an average score of 4.40/5
  • 2015With an average score of 4.10/5

The grape varieties most used in the white wines of Château La Trochoire.

  • Chenin Blanc

Discovering the wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.

In the mouth of Touraine is a with a nice freshness. We currently count 638 estates and châteaux in the of Touraine, producing 1688 different wines in conventional, organic and biodynamic agriculture. The wines of Touraine go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish.

The top sparkling wines of Château La Trochoire

Food and wine pairings with a sparkling wine of Château La Trochoire

How Château La Trochoire wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of mussels with cream, stir-fried rice cameroonian style or rice with milk.

The grape varieties most used in the sparkling wines of Château La Trochoire.

  • Chenin Blanc

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Discover other wineries and winemakers neighboring the Château La Trochoire

Planning a wine route in the of Touraine? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château La Trochoire.

Discover the grape variety: Bouysselet

Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.

News about Château La Trochoire and wines from the region

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

Romantic restaurants for wine lovers on Valentine’s Day

While some people prefer to avoid restaurants altogether on Valentine’s Day, for others it’s the perfect excuse to enjoy a romantic evening out. For wine lovers, finding venues with a great selection of bottles is an added bonus. Whether you’re after prestige Bordeaux and classic vintages or interesting and quirky bottles from less well-known producers, the selection below gives you plenty of options. We also tell you what to expect from the wine list in each venue. From Michel ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.