Winery La SanglièreSpeciale Rosé
Pink wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Speciale Rosé
Pairings that work perfectly with Speciale Rosé
Original food and wine pairings with Speciale Rosé
The Speciale Rosé of Winery La Sanglière matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of croque-monsieur, scallops or scallops express with cognac or quiche with bacon and gruyère cheese.
Details and technical informations about Winery La Sanglière's Speciale Rosé.
Discover the grape variety: Sankt Laurent
Structured and elegant reds with a deep ruby robe, silky tannins and a smooth palate, with signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry), soft spices, undergrowth and balsamic notes. Fine ageing potential, close in profile to Pinot Noir. The star of the great reds of Austria's Burgenland and present in the Czech Republic (Svatovavřinecké). Native Austrian black grape, genetically related to Pinot Noir.
Informations about the Winery La Sanglière
The Winery La Sanglière is one of of the world's great estates. It offers 26 wines for sale in the of Provence to come and discover on site or to buy online.
The wine region of Provence
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).
