The Winery La Rocchetta of Bergamasca of Lombardia

The Winery La Rocchetta is one of the best wineries to follow in Bergamasca.. It offers 13 wines for sale in of Bergamasca to come and discover on site or to buy online.
Looking for the best Winery La Rocchetta wines in Bergamasca among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Rocchetta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Rocchetta wines with technical and enological descriptions.
How Winery La Rocchetta wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of kig ar farz breton or rabbit legs with mushrooms.
Lombard IGT on the alpine foothills around Bergamo (67 ha). Signature dry reds: firm Cabernet Sauvignon (blackcurrant, blackberry, cedar, tobacco) and supple Merlot (plum, cherry, chocolate) in single variety or blend, round tannins and structured palate. Rare Moscato Nero (Moscato di Scanzo) speciality — ultra-confidential sweet muscat red from the heights. Aromatic white Moscato as complement (rose, citrus, honey).
Bergamasca of the pre-Alpine hills.
How Winery La Rocchetta wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of sausages with kale, gravelax salmon or knife feet.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
How Winery La Rocchetta wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of baked cod portuguese style, baeckeoffe with fish or the coughing cat's apple crumble.
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
How Winery La Rocchetta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, chinese noodles with shrimp or shish kebab.
On the nose the red wine of Winery La Rocchetta. often reveals types of flavors of red fruit. In the mouth the red wine of Winery La Rocchetta. is a powerful.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
Planning a wine route in the of Bergamasca? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Rocchetta.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.