Winery La RinghieraLa Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto from the Winery La Ringhiera
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto of Winery La Ringhiera in the region of Ombrie is a with a nice freshness.
Food and wine pairings with La Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto
Pairings that work perfectly with La Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto
Original food and wine pairings with La Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto
The La Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto of Winery La Ringhiera matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of flammekueche with munster cheese, mushroom, bacon and gruyere quiche or assortments of mini savoury tarts.
Details and technical informations about Winery La Ringhiera's La Gaita del Falco Falco Pecchiaiolo Montefalco Grechetto.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Informations about the Winery La Ringhiera
The Winery La Ringhiera is one of of the world's great estates. It offers 9 wines for sale in the of Montefalco to come and discover on site or to buy online.
The wine region of Montefalco
The wine region of Montefalco is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Paolo Bea or the Domaine Paolo Bea produce mainly wines red, white and sweet. The most planted grape varieties in the region of Montefalco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montefalco often reveals types of flavors of oak, tropical fruit or bramble and sometimes also flavors of balsamic, graphite or cinnamon.
The wine region of Ombrie
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
News related to this wine
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The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
