Winery La MolaraVigna Claudia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigna Claudia from the Winery La Molara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Claudia of Winery La Molara in the region of Campanie is a powerful.
Food and wine pairings with Vigna Claudia
Pairings that work perfectly with Vigna Claudia
Original food and wine pairings with Vigna Claudia
The Vigna Claudia of Winery La Molara matches generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, pasta with artichoke hearts and bacon or lamb tagine with apricots (morocco).
Details and technical informations about Winery La Molara's Vigna Claudia.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Vigna Claudia from Winery La Molara are 2015
Informations about the Winery La Molara
The Winery La Molara is one of of the world's greatest estates. It offers 12 wines for sale in the of Irpinia Campi Taurasini to come and discover on site or to buy online.
The wine region of Irpinia Campi Taurasini
The wine region of Irpinia Campi Taurasini is located in the region of Irpinia of Campanie of Italy. Wineries and vineyards like the Domaine Nativ or the Domaine Nativ produce mainly wines red. The most planted grape varieties in the region of Irpinia Campi Taurasini are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Irpinia Campi Taurasini often reveals types of flavors of cream, microbio or mint and sometimes also flavors of prune, cheese or dark fruit.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
