Winery La Molara - Irpinia Bianco

Winery La MolaraIrpinia Bianco

The Irpinia Bianco of Winery La Molara is a wine from the region of Irpinia of Campania.
This wine generally goes well with
The Irpinia Bianco of the Winery La Molara is in the top 0 of wines of Irpinia.

Details and technical informations about Winery La Molara's Irpinia Bianco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Glacière

Table grape with long clusters, golden thick-skinned berries and crunchy sweet flesh, ideal for prolonged winter storage. Late-ripening. Very rarely vinified. Rare today, it survives in amateur gardens and ampelographic collections. Witness to the French table-grape heritage of winter conservation varieties. French white table-grape variety, once grown for winter storage.

Informations about the Winery La Molara

The winery offers 17 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Irpinia in the region of Campania

The Winery La Molara is one of of the world's greatest estates. It offers 12 wines for sale in the of Irpinia to come and discover on site or to buy online.

Top wine Campania
In the top 200000 of of Italy wines
In the top 6000 of of Irpinia wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Irpinia

Province of Avellino in Campania, land of three Southern DOCGs (Taurasi, Fiano di Avellino, Greco di Tufo) on volcanic high-altitude vineyards. Aglianico reigns in red ('Barolo of the South') with signature notes of black cherry, blackberry, tobacco, leather, faded violet, spices and a mineral touch, firm tannins and long ageing. Opulent Fiano white (honey, hazelnut, yellow fruits), taut and mineral Greco di Tufo (pear, citrus, smoke). Noble, gastronomic southern wines.


The wine region of Campania

Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.

The word of the wine: Cornalin

Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.

Other wines of Winery La Molara

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Other wines of Irpinia

See the best wines from of Irpinia