Winery Cavalier PepeLila Irpinia Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Lila Irpinia Falanghina from the Winery Cavalier Pepe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lila Irpinia Falanghina of Winery Cavalier Pepe in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Lila Irpinia Falanghina of Winery Cavalier Pepe in the region of Campania often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Lila Irpinia Falanghina
Pairings that work perfectly with Lila Irpinia Falanghina
Original food and wine pairings with Lila Irpinia Falanghina
The Lila Irpinia Falanghina of Winery Cavalier Pepe matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and shrimp wok with curry, quiche without pastry or bruschetta with mozzarella.
Details and technical informations about Winery Cavalier Pepe's Lila Irpinia Falanghina.
Discover the grape variety: Fuëlla nera
Light, elegant reds with a clear ruby colour, fine, silky tannins and an airy palate with fresh acidity, signature aromas of red fruits (cherry, raspberry), spices (pepper), garrigue and Mediterranean notes. Airy profile. Star of the AOC Bellet appellation, a typical expression of the Nice terroir, it defines the viticultural identity of the French Riviera. Indigenous French black variety from the Alpes-Maritimes (Folle Noire), grown almost exclusively at Bellet.
Last vintages of this wine
The best vintages of Lila Irpinia Falanghina from Winery Cavalier Pepe are 2013, 2018, 2017, 2016 and 2014.
Informations about the Winery Cavalier Pepe
The Winery Cavalier Pepe is one of of the world's greatest estates. It offers 41 wines for sale in the of Irpinia to come and discover on site or to buy online.
The wine region of Irpinia
Province of Avellino in Campania, land of three Southern DOCGs (Taurasi, Fiano di Avellino, Greco di Tufo) on volcanic high-altitude vineyards. Aglianico reigns in red ('Barolo of the South') with signature notes of black cherry, blackberry, tobacco, leather, faded violet, spices and a mineral touch, firm tannins and long ageing. Opulent Fiano white (honey, hazelnut, yellow fruits), taut and mineral Greco di Tufo (pear, citrus, smoke). Noble, gastronomic southern wines.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
