Winery Terredora - Corte di Giso Irpinia Falanghina

Winery TerredoraCorte di Giso Irpinia Falanghina

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Corte di Giso Irpinia Falanghina of Winery Terredora is a white wine from the region of Irpinia of Campania.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Corte di Giso Irpinia Falanghina from the Winery Terredora

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Corte di Giso Irpinia Falanghina of Winery Terredora in the region of Campania is a powerful.

Wine flavors and olphactive analysis

On the nose the Corte di Giso Irpinia Falanghina of Winery Terredora in the region of Campania often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Terredora's Corte di Giso Irpinia Falanghina.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de Toscane

It was cultivated in ancient times and is believed to be of Greek origin. In Italy, associated with Trebbiano Toscano, it was used to produce the famous Chianti: these two white varieties are no longer part of the vineyard. In France, Tuscan Malvasia is practically unknown. It should be noted that many grape varieties have "malvasia" as a synonym, so confusion between them is always possible.

Last vintages of this wine

Corte di Giso Irpinia Falanghina - 2019
In the top 100 of of Irpinia wines
Average rating: 3.911110
Corte di Giso Irpinia Falanghina - 2018
In the top 100 of of Irpinia wines
Average rating: 3.81110.50
Corte di Giso Irpinia Falanghina - 2017
In the top 100 of of Irpinia wines
Average rating: 3.81110.50
Corte di Giso Irpinia Falanghina - 2016
In the top 100 of of Irpinia wines
Average rating: 3.81110.50
Corte di Giso Irpinia Falanghina - 2015
In the top 100 of of Irpinia wines
Average rating: 3.81110.50
Corte di Giso Irpinia Falanghina - 0
In the top 100 of of Irpinia wines
Average rating: 3.81110.50

The best vintages of Corte di Giso Irpinia Falanghina from Winery Terredora are 2019, 2018, 2017, 2016 and 2015.

Informations about the Winery Terredora

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Irpinia in the region of Campania
Find the Winery Terredora on Facebook and on Twitter

The Winery Terredora is one of of the world's greatest estates. It offers 23 wines for sale in the of Irpinia to come and discover on site or to buy online.

Top wine Campania
In the top 15000 of of Italy wines
In the top 250 of of Irpinia wines
In the top 15000 of white wines
In the top 60000 wines of the world

The wine region of Irpinia

The wine region of Irpinia is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Vinosia or the Domaine Quintodecimo produce mainly wines red, white and pink. The most planted grape varieties in the region of Irpinia are Aglianico, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Irpinia often reveals types of flavors of cherry, ash or tropical and sometimes also flavors of dried fruit, floral or black fruit.


The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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