Winery TerredoraRosaenovae Irpinia Rosato
Pink wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Rosaenovae Irpinia Rosato
Pairings that work perfectly with Rosaenovae Irpinia Rosato
Original food and wine pairings with Rosaenovae Irpinia Rosato
The Rosaenovae Irpinia Rosato of Winery Terredora matches generally quite well with dishes of lamb, veal or pork such as recipes of harira algerian soup, duck breast with black figs or pork roulades with cream and mushrooms.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Rosaenovae Irpinia Rosato from Winery Terredora are 2015, 2014, 2018, 2017 and 2016.
Informations about the Winery Terredora
The Winery Terredora is one of of the world's greatest estates. It offers 23 wines for sale in the of Irpinia to come and discover on site or to buy online.
The wine region of Irpinia
The wine region of Irpinia is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Vinosia or the Domaine Quintodecimo produce mainly wines red, white and pink. The most planted grape varieties in the region of Irpinia are Aglianico, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Irpinia often reveals types of flavors of cherry, ash or tropical and sometimes also flavors of dried fruit, floral or black fruit.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
