Winery Cavalier PepeCerri Merry l'Aperitivo del Cavaliere
In the mouth this sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Cerri Merry l'Aperitivo del Cavaliere from the Winery Cavalier Pepe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cerri Merry l'Aperitivo del Cavaliere of Winery Cavalier Pepe in the region of Campanie is a powerful mainly marked by the residual sugar.
Food and wine pairings with Cerri Merry l'Aperitivo del Cavaliere
Pairings that work perfectly with Cerri Merry l'Aperitivo del Cavaliere
Original food and wine pairings with Cerri Merry l'Aperitivo del Cavaliere
The Cerri Merry l'Aperitivo del Cavaliere of Winery Cavalier Pepe matches generally quite well with dishes of beef, pasta or lamb such as recipes of fondue vigneronne au vin rouge, light lasagne without béchamel sauce or lamb tagine with figs.
Details and technical informations about Winery Cavalier Pepe's Cerri Merry l'Aperitivo del Cavaliere.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Informations about the Winery Cavalier Pepe
The Winery Cavalier Pepe is one of of the world's great estates. It offers 34 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
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The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.