Winery Pierre Laforest - L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec

Winery Pierre LaforestL'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec of Winery Pierre Laforest is a red wine from the region of Coteaux de Peyriac of Pays d'Oc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec from the Winery Pierre Laforest

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec of Winery Pierre Laforest in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec

Pairings that work perfectly with L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec

Original food and wine pairings with L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec

The L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec of Winery Pierre Laforest matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagliata with truffle oil, mami's macaroni and gruyere gratin or veal saltimbocca.

Details and technical informations about Winery Pierre Laforest's L'Air du Temps Monsieur Lautric Fleur de Laforest Coteaux de Peyriac Sec.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Belair

Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.

Informations about the Winery Pierre Laforest

The winery offers 408 different wines.
Its wines get an average rating of 3.9.
It is in the top 55 of the best estates in the region
It is located in Coteaux de Peyriac in the region of Pays d'Oc

The Winery Pierre Laforest is one of of the world's great estates. It offers 120 wines for sale in the of Coteaux de Peyriac to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 150000 of of France wines
In the top 3500 of of Coteaux de Peyriac wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Coteaux de Peyriac

The wine region of Coteaux de Peyriac is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Jeff Carrel or the Château Maris produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux de Peyriac are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Coteaux de Peyriac often reveals types of flavors of plum, non oak or leather and sometimes also flavors of black cherries, cheese or clove.


The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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