Winery La Ferme RougeLe Rouge Kosher
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Le Rouge Kosher of the Winery La Ferme Rouge is in the top 30 of wines of Zaër.
Food and wine pairings with Le Rouge Kosher
Pairings that work perfectly with Le Rouge Kosher
Original food and wine pairings with Le Rouge Kosher
The Le Rouge Kosher of Winery La Ferme Rouge matches generally quite well with dishes of beef, lamb or spicy food such as recipes of stuffed zucchini, douez battata with cardoons (moroccan lamb stew) or steak tartare.
Details and technical informations about Winery La Ferme Rouge's Le Rouge Kosher.
Discover the grape variety: Len de l'el
This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.
Last vintages of this wine
The best vintages of Le Rouge Kosher from Winery La Ferme Rouge are 2014, 0, 2016
Informations about the Winery La Ferme Rouge
The Winery La Ferme Rouge is one of of the world's great estates. It offers 35 wines for sale in the of Zaër to come and discover on site or to buy online.
The wine region of Zaër
The wine region of Zaër is located in the region of Rabat/Casablanca of Morocco. Wineries and vineyards like the Domaine La Ferme Rouge or the Domaine La Ferme Rouge produce mainly wines red, pink and white. The most planted grape varieties in the region of Zaër are Merlot et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Zaër often reveals types of flavors of cherry, red fruit or plum and sometimes also flavors of raspberry, earth or oak.
The wine region of Rabat/Casablanca
The wine region of Rabat/Casablanca of Morocco. Wineries and vineyards like the Domaine des Ouled Thaleb or the Domaine La Ferme Rouge produce mainly wines red, pink and white. The most planted grape varieties in the region of Rabat/Casablanca are Cabernet-Sauvignon et Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Rabat/Casablanca often reveals types of flavors of cherry, oak or prune and sometimes also flavors of cinnamon, cheese or dark fruit.
The word of the wine: N-D
Negociant-distributor. In Champagne, a company that buys finished wines in bottles that are dressed under a brand name with the merchant's own labels.
