Winery Oliver LiberinDomaine du Grand Logis Sauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Domaine du Grand Logis Sauvignon of the Winery Oliver Liberin is in the top 80 of wines of Val de Loire.
Food and wine pairings with Domaine du Grand Logis Sauvignon
Pairings that work perfectly with Domaine du Grand Logis Sauvignon
Original food and wine pairings with Domaine du Grand Logis Sauvignon
The Domaine du Grand Logis Sauvignon of Winery Oliver Liberin matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tuna lasagna, sublime fish and shrimp colombo or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Oliver Liberin's Domaine du Grand Logis Sauvignon.
Discover the grape variety: Baroque
From a morphological point of view, Baroque seems to have common origins with Tannat. Still called Blanc Bordelais, this white grape variety is distinguished essentially by the characteristics of its leaves. Those that are still young are both yellowish and downy. Their bumps have a somewhat bronzed appearance. The adult leaves have angular teeth. The leaves are not very three-lobed and have a pubescent, downy blade. The Baroque is grown in the Adour basin, mainly in Tursan and in certain vineyards in the Gers. Its production area is therefore not very large. This grape variety manages to resist oidium, unlike other varieties, and its harvest must be well done and free of rot. The harvest must be well done and free of rot, which leads to a better result and a more successful wine production. Moreover, the development of Baroque must be slowed down in time, bearing in mind that this type of grape variety only matures about twenty days after Chasselas.
Last vintages of this wine
The best vintages of Domaine du Grand Logis Sauvignon from Winery Oliver Liberin are 2017, 2016, 2018, 2015
Informations about the Winery Oliver Liberin
The Winery Oliver Liberin is one of of the world's greatest estates. It offers 28 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
