The Château l'Arnaude is one of the best wineries to follow in Provence.. It offers 28 wines for sale in of Provence to come and discover on site or to buy online.
Looking for the best Château l'Arnaude wines in Provence among all the wines in the region? Check out our tops of the best red, white or effervescent Château l'Arnaude wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château l'Arnaude wines with technical and enological descriptions.
How Château l'Arnaude wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of pasta al forno (baked pasta), gratin of ratatouille with comté cheese or traditional tunisian couscous.
On the nose the red wine of Château l'Arnaude. often reveals types of flavors of cheese, microbio.
World capital of dry, refined rosé (~90% of production). Pale rose-petal colour, delicate nose of fresh red fruits (strawberry, raspberry, redcurrant), citrus (pink grapefruit), white flowers and a mineral touch, taut and thirst-quenching palate — the Mediterranean aperitif par excellence. Blends of Grenache, Cinsault, Syrah, Tibouren and Mourvèdre. Fleshy Bandol reds from Mourvèdre (leather, garrigue, age-worthy), straight Cassis whites.
9 AOCs, mistral climate.
How Château l'Arnaude wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of kale soup, marco polo salad or quiche with bacon and gruyère cheese.
On the nose the pink wine of Château l'Arnaude. often reveals types of flavors of cherry, citrus or red fruit and sometimes also flavors of strawberries, microbio or citrus fruit. In the mouth the pink wine of Château l'Arnaude. is a with a nice freshness.
Intensely coloured and powerful reds with a deep colour, firm tannins and high acidity, on aromas of blackberry, blackcurrant, plum, garrigue, pepper, liquorice and balsamic notes. Old vines (>50 years, often centenary) yield exceptional cuvées. A historical pillar of Languedoc-Roussillon blends (Corbières, Minervois, Fitou, Maury) and star of Catalan Priorat under the name Cariñena. Very late-ripening variety from Aragon, also called Mazuelo in Rioja.
How Château l'Arnaude wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of penne with smoked salmon and crème fraiche, spanish seafood paella or chicken tagine with olives and potatoes.
Solid part resulting from the pressing of the grape (stalks, pips, skins).
Planning a wine route in the of Provence? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château l'Arnaude.
Structured, aromatic whites with an ample mouth and fresh acidity, featuring aromas of citrus (grapefruit, lemon), pear, white flesh fruits, white flowers, fennel and typical marine saline notes. Slightly bitter finish on citrus peel. The absolute signature of great Provence whites (Côtes de Provence AOC, Bellet AOC), a pillar of Corsican whites (Patrimonio AOC, Ajaccio AOC) and present in Languedoc. The French name for Italian Vermentino, native Mediterranean grape.
