Winery Antico Ceppo - Sauvignon

Winery Antico CeppoSauvignon

Wine of Italy White wine of Lazio of Italy
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sauvignon of Winery Antico Ceppo is a white wine from the region of Lazio.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Sauvignon from the Winery Antico Ceppo

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon of Winery Antico Ceppo in the region of Lazio is a with a nice freshness.

Details and technical informations about Winery Antico Ceppo's Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gaillard 2

Interspecific cross between an othello-rupestris and the noah obtained in 1885 by Fernand Gaillard. In the 1960s, Gaillard 2 still represented nearly 4,000 hectares, particularly in the Centre-West and Burgundy regions. Today, it has practically disappeared.

Last vintages of this wine

Sauvignon - 0
In the top 100 of of Lazio wines
Average rating: 4.111110

The best vintages of Sauvignon from Winery Antico Ceppo are 0

Informations about the Winery Antico Ceppo

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Poggio le Volpi.
It is in the top 15 of the best estates in the region
It is located in Latium

The Winery Antico Ceppo is one of of the world's great estates. It offers 13 wines for sale in the of Lazio to come and discover on site or to buy online.

Top wine Lazio
In the top 90000 of of Italy wines
In the top 1500 of of Lazio wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.

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