Winery L'AccianoVino Nobile di Montepulciano Riserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vino Nobile di Montepulciano Riserva from the Winery L'Acciano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino Nobile di Montepulciano Riserva of Winery L'Acciano in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vino Nobile di Montepulciano Riserva of Winery L'Acciano in the region of Toscane often reveals types of flavors of oak, red fruit.
Food and wine pairings with Vino Nobile di Montepulciano Riserva
Pairings that work perfectly with Vino Nobile di Montepulciano Riserva
Original food and wine pairings with Vino Nobile di Montepulciano Riserva
The Vino Nobile di Montepulciano Riserva of Winery L'Acciano matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of fricandeaux german style, ramen (noodle) soup or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Winery L'Acciano's Vino Nobile di Montepulciano Riserva.
Discover the grape variety: Folle blanche
As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.
Last vintages of this wine
The best vintages of Vino Nobile di Montepulciano Riserva from Winery L'Acciano are 2011, 2009, 2015, 2013 and 2004.
Informations about the Winery L'Acciano
The Winery L'Acciano is one of of the world's greatest estates. It offers 8 wines for sale in the of Vino Nobile di Montepulciano to come and discover on site or to buy online.
The wine region of Vino Nobile di Montepulciano
The wine region of Vino Nobile di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Manvi or the Domaine Montemercurio produce mainly wines red and sweet. The most planted grape varieties in the region of Vino Nobile di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vino Nobile di Montepulciano often reveals types of flavors of iron, dried herbs or dried fig and sometimes also flavors of toffee, stone or dried cranberry.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.