Kyathos Winery - Μαγική Πλαγιά (Magiki Plagia) Sauvignon Blanc

Kyathos WineryΜαγική Πλαγιά (Magiki Plagia) Sauvignon Blanc

The Μαγική Πλαγιά (Magiki Plagia) Sauvignon Blanc of Kyathos Winery is a white wine from the region of Serres of Macedonia.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Μαγική Πλαγιά (Magiki Plagia) Sauvignon Blanc of the Kyathos Winery is in the top 10 of wines of Serres.

Details and technical informations about Kyathos Winery's Μαγική Πλαγιά (Magiki Plagia) Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Avana

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Informations about the Kyathos Winery

The winery offers 8 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Serres in the region of Macedonia

The Kyathos Winery is one of of the world's greatest estates. It offers 7 wines for sale in the of Serres to come and discover on site or to buy online.

Top wine Macedonia
In the top 3500 of of Greece wines
In the top 20 of of Serres wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Serres

The wine region of Serres is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Nerantzi or the Domaine Nerantzi produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Serres are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Serres often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.


The wine region of Macedonia

Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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