Winery Melidouλευκή πόλη Chardonnay
White wine
This wine generally goes well with pork, vegetarian or poultry.
The λευκή πόλη Chardonnay of the Winery Melidou is in the top 10 of wines of Serres.
Food and wine pairings with λευκή πόλη Chardonnay
Pairings that work perfectly with λευκή πόλη Chardonnay
Original food and wine pairings with λευκή πόλη Chardonnay
The λευκή πόλη Chardonnay of Winery Melidou matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed mushrooms, endives with smoked salmon au gratin or quiche without pastry.
Details and technical informations about Winery Melidou's λευκή πόλη Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of λευκή πόλη Chardonnay from Winery Melidou are 0
Informations about the Winery Melidou
The Winery Melidou is one of of the world's greatest estates. It offers 5 wines for sale in the of Serres to come and discover on site or to buy online.
The wine region of Serres
The wine region of Serres is located in the region of Macedonia of Greece. Wineries and vineyards like the Domaine Nerantzi or the Domaine Nerantzi produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Serres are Assyrtiko, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Serres often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
