
Winery NerantziOrganic Dry Red
This wine generally goes well with
The Organic Dry Red of the Winery Nerantzi is in the top 10 of wines of Macedonia.

Wine flavors and olphactive analysis
On the nose the Organic Dry Red of Winery Nerantzi in the region of Macedonia often reveals types of flavors of cherry, plum or non oak and sometimes also flavors of earth, oak or red fruit.
Details and technical informations about Winery Nerantzi's Organic Dry Red.
Discover the grape variety: Douce noire
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, blackberry, soft spices and floral notes (violet). A charming style to drink young. A component of Savoie and Bugey blends, celebrated in California as Charbono and in Argentina as Bonarda. Indigenous French variety of Savoie and the Aosta Valley.
Last vintages of this wine
The best vintages of Organic Dry Red from Winery Nerantzi are 2016, 2013
Informations about the Winery Nerantzi
The Winery Nerantzi is one of of the world's greatest estates. It offers 14 wines for sale in the of Macedonia to come and discover on site or to buy online.
The wine region of Macedonia
Large wine region of northern Greece, 1st by volume, altitude vineyards tempered by mountain massifs. Signature Xinomavro ("acid black") as king grape: structured, complex reds with signature notes of tart cherry, dried tomato, black olive, Mediterranean herbs, leather and a mineral touch, firm tannins and long ageing — compared to Nebbiolo. Stars in PDO Naoussa, Amyndeon, Goumenissa and Rapsani. Also lively, mineral Assyrtiko, aromatic Malagousia as whites.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.














