The Winery Кубань-Вино (Kuban-Vino) of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 of Кубань

Winery Кубань-Вино (Kuban-Vino)
The winery offers 113 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 54 of the estates of Кубань.
It is located in &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 in the region of Кубань

The Winery Кубань-Вино (Kuban-Vino) is one of the world's great estates. It offers 113 wines for sale in of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074 to come and discover on site or to buy online.

Top Winery Кубань-Вино (Kuban-Vino) wines

Looking for the best Winery Кубань-Вино (Kuban-Vino) wines in Таманский полуостров among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Кубань-Вино (Kuban-Vino) wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Кубань-Вино (Kuban-Vino) wines with technical and enological descriptions.

The top white wines of Winery Кубань-Вино (Kuban-Vino)

Food and wine pairings with a white wine of Winery Кубань-Вино (Kuban-Vino)

How Winery Кубань-Вино (Kuban-Vino) wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of white cabbage with bacon, marinated raw salmon ('gravad lax' in swedish) or armorican-style squid.

Organoleptic analysis of white wines of Winery Кубань-Вино (Kuban-Vino)

On the nose the white wine of Winery Кубань-Вино (Kuban-Vino). often reveals types of flavors of grapefruit, grass or gooseberry and sometimes also flavors of rhubarb, microbio or vegetal.

The best vintages in the white wines of Winery Кубань-Вино (Kuban-Vino)

  • 2016With an average score of 3.62/5
  • 2018With an average score of 3.51/5
  • 2019With an average score of 3.44/5
  • 2017With an average score of 3.43/5
  • 2015With an average score of 3.26/5
  • 0With an average score of 3.24/5

The grape varieties most used in the white wines of Winery Кубань-Вино (Kuban-Vino).

  • Chardonnay
  • Muscat Blanc
  • Cabernet Blanc
  • Müller-Thurgau
  • Pinot Grigio
  • Sauvignon Blanc

Discovering the wine region of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074

The wine region of Таманский полуостров is located in the region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Таманский полуостров are Cabernet-Sauvignon, Saperavi and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Таманский полуостров often reveals types of flavors of strawberries, microbio or orange and sometimes also flavors of peach, cream or dried fruit.

We currently count 41 estates and châteaux in the of Таманский полуостров, producing 762 different wines in conventional, organic and biodynamic agriculture. The wines of Таманский полуостров go well with generally quite well with dishes of spicy food, sweet desserts or beef.

The top red wines of Winery Кубань-Вино (Kuban-Vino)

Food and wine pairings with a red wine of Winery Кубань-Вино (Kuban-Vino)

How Winery Кубань-Вино (Kuban-Vino) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, royal couscous (lamb, chicken, merguez) or turkey escalope with curry.

Organoleptic analysis of red wines of Winery Кубань-Вино (Kuban-Vino)

On the nose the red wine of Winery Кубань-Вино (Kuban-Vino). often reveals types of flavors of cherry, red fruit or earth and sometimes also flavors of microbio, oak or spices.

The best vintages in the red wines of Winery Кубань-Вино (Kuban-Vino)

  • 2013With an average score of 3.54/5
  • 2020With an average score of 3.34/5
  • 2018With an average score of 3.13/5
  • 2016With an average score of 3.13/5
  • 2019With an average score of 3.12/5
  • 2017With an average score of 3.08/5

The grape varieties most used in the red wines of Winery Кубань-Вино (Kuban-Vino).

  • Cabernet Sauvignon
  • Merlot
  • Isabella
  • Saperavi
  • Krasnostop Zolotovsky
  • Nero d'Avola

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

The top pink wines of Winery Кубань-Вино (Kuban-Vino)

Food and wine pairings with a pink wine of Winery Кубань-Вино (Kuban-Vino)

How Winery Кубань-Вино (Kuban-Vino) wines pair with each other generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb tagine with dried fruits and herbs, leeks with ham and béchamel sauce or beet greens and black sesame seeds pie.

Organoleptic analysis of pink wines of Winery Кубань-Вино (Kuban-Vino)

On the nose the pink wine of Winery Кубань-Вино (Kuban-Vino). often reveals types of flavors of cherry, strawberries or raspberry and sometimes also flavors of citrus fruit, red fruit.

The best vintages in the pink wines of Winery Кубань-Вино (Kuban-Vino)

  • 2017With an average score of 3.47/5
  • 2018With an average score of 3.44/5
  • 2016With an average score of 3.30/5
  • 2015With an average score of 3.30/5
  • 0With an average score of 3.18/5
  • 2019With an average score of 3.12/5

The grape varieties most used in the pink wines of Winery Кубань-Вино (Kuban-Vino).

  • Zweigelt
  • Muscat Blanc
  • Krasnostop Zolotovsky

The word of the wine: Soft

Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.

The top sparkling wines of Winery Кубань-Вино (Kuban-Vino)

Food and wine pairings with a sparkling wine of Winery Кубань-Вино (Kuban-Vino)

How Winery Кубань-Вино (Kuban-Vino) wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spaghetti with clams, samossa (india) or fish fillets in papillotes.

The best vintages in the sparkling wines of Winery Кубань-Вино (Kuban-Vino)

  • 2018With an average score of 3.52/5
  • 0With an average score of 3.32/5
  • 2015With an average score of 3.30/5
  • 2017With an average score of 3.28/5
  • 2019With an average score of 3.22/5

The grape varieties most used in the sparkling wines of Winery Кубань-Вино (Kuban-Vino).

  • Pinot Blanc
  • Chardonnay
  • Riesling
  • Merlot
  • Sauvignon Blanc
  • Traminer

Discover the grape variety: Cabernet blanc

Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.

The top sweet wines of Winery Кубань-Вино (Kuban-Vino)

Food and wine pairings with a sweet wine of Winery Кубань-Вино (Kuban-Vino)

How Winery Кубань-Вино (Kuban-Vino) wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of alsatian bäckeoffe, lamb tagine with artichokes and dried tomatoes or korma chicken (india).

The best vintages in the sweet wines of Winery Кубань-Вино (Kuban-Vino)

  • 2018With an average score of 3.85/5
  • 2015With an average score of 3.80/5
  • 0With an average score of 3.77/5
  • 2017With an average score of 3.70/5
  • 2019With an average score of 3.20/5

The grape varieties most used in the sweet wines of Winery Кубань-Вино (Kuban-Vino).

  • Cabernet Sauvignon
  • Saperavi

The word of the wine: Varietal

Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.

Discover other wineries and winemakers neighboring the Winery Кубань-Вино (Kuban-Vino)

Planning a wine route in the of &#1058&#1072&#1084&#1072&#1085&#1089&#1082&#1080&#1081 &#1087&#1086&#1083&#1091&#1086&#1089&#1090&#1088&#1086&#1074? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Кубань-Вино (Kuban-Vino).

Discover the grape variety: Aligoté

Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.