Château KsaraBlanc De Blancs
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Sauvignon and the Sémillon.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Blanc De Blancs of the Château Ksara is in the top 80 of wines of Bekaa Valley.
Taste structure of the Blanc De Blancs from the Château Ksara
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc De Blancs of Château Ksara in the region of Bekaa Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blanc De Blancs of Château Ksara in the region of Bekaa Valley often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Blanc De Blancs
Pairings that work perfectly with Blanc De Blancs
Original food and wine pairings with Blanc De Blancs
The Blanc De Blancs of Château Ksara matches generally quite well with dishes of pork, shellfish or poultry such as recipes of rabbit in white wine (casserole), cuttlefish with cider or chicken fajitas.
Details and technical informations about Château Ksara's Blanc De Blancs.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blanc De Blancs from Château Ksara are 2022, 2019, 2006, 2023 and 2021.
Informations about the Château Ksara
The Château Ksara is one of of the world's greatest estates. It offers 28 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
The Bekaa Valley is the heartland of modern Lebanese wine. Almost 90 percent of Lebanon's wine is made here, as is a respectable proportion of its Arak, the anise-flavored spirit that remains the nation's favorite alcoholic drink. The original Bekaa Valley Vineyards were planted with Cinsaut, which was subsequently joined by other French vine varieties. Most of these remain in Lebanon’s vinicultural makeup today: red Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot, and white Ugni Blanc, Clairette and Chardonnay.
The word of the wine: Servadou iron
A black grape variety from the southwest that produces a wine with spicy tannins and black currant and raspberry aromas. Under the name of Mansois, it is the main grape variety of Marcillac; it is also one of the important varieties of Gaillacois, where it is called Braucol. It is also used in the blends of other South-Western appellations (Fronton, Lavilledieu, Estaing, Madiran). Syn.: braucol, pinenc, mansois.
