Château KsaraBlanc De Blancs
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Sauvignon and the Sémillon.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Blanc De Blancs of the Château Ksara is in the top 70 of wines of Bekaa Valley.
Taste structure of the Blanc De Blancs from the Château Ksara
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc De Blancs of Château Ksara in the region of Bekaa Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blanc De Blancs of Château Ksara in the region of Bekaa Valley often reveals types of flavors of pineapple, earth or nutty and sometimes also flavors of honey, hazelnut or melon.
Food and wine pairings with Blanc De Blancs
Pairings that work perfectly with Blanc De Blancs
Original food and wine pairings with Blanc De Blancs
The Blanc De Blancs of Château Ksara matches generally quite well with dishes of pork, shellfish or poultry such as recipes of cassoulet of yesteryear, natural breton lobster or quiche with leeks and fresh salmon from flo.
Details and technical informations about Château Ksara's Blanc De Blancs.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blanc De Blancs from Château Ksara are 2006, 2019, 2022, 2021 and 2020.
Informations about the Château Ksara
The Château Ksara is one of of the world's greatest estates. It offers 25 wines for sale in the of Bekaa Valley to come and discover on site or to buy online.
The wine region of Bekaa Valley
The Bekaa Valley is the heartland of modern Lebanese wine. Almost 90 percent of Lebanon's wine is made here, as is a respectable proportion of its Arak, the anise-flavored spirit that remains the nation's favorite alcoholic drink. The original Bekaa Valley Vineyards were planted with Cinsaut, which was subsequently joined by other French vine varieties. Most of these remain in Lebanon’s vinicultural makeup today: red Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot, and white Ugni Blanc, Clairette and Chardonnay.
News related to this wine
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The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
