Winery Kontozisis VineyardsInnocent Dove
Red wine
This wine is a blend of 2 varietals which are the Xinomavro and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The Innocent Dove of the Winery Kontozisis Vineyards is in the top 10 of wines of Karditsa.
Wine flavors and olphactive analysis
On the nose the Innocent Dove of Winery Kontozisis Vineyards in the region of Thessalia often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Innocent Dove
Pairings that work perfectly with Innocent Dove
Original food and wine pairings with Innocent Dove
The Innocent Dove of Winery Kontozisis Vineyards matches generally quite well with dishes of beef or game (deer, venison) such as recipes of monkfish tagine or stuffed guinea fowl in the oven.
Discover the grape variety: Xinomavro
A very old grape variety grown in Greece and very well known in Central Macedonia. It is most certainly a descendant of white gouais and should not be confused with mavrud or mavroudi. It should be noted that many grape varieties have the synonym mavro. Xinomavro is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Innocent Dove from Winery Kontozisis Vineyards are 2018, 2017, 0
Informations about the Winery Kontozisis Vineyards
The Winery Kontozisis Vineyards is one of of the world's greatest estates. It offers 10 wines for sale in the of Karditsa to come and discover on site or to buy online.
The wine region of Karditsa
The wine region of Karditsa is located in the region of Thessalia of Greece. Wineries and vineyards like the Domaine Monsieur Nicolas or the Domaine Kontozisis Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Karditsa are Assyrtiko, Chardonnay and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Karditsa often reveals types of flavors of vegetal, tree fruit or spices and sometimes also flavors of red fruit, citrus fruit or earth.
The wine region of Thessalia
The wine region of Thessalia of Greece. Wineries and vineyards like the Domaine Dougos or the Domaine Thymiopoulos produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessalia are Assyrtiko, Xinomavro and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thessalia often reveals types of flavors of cherry, red fruit or savory and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
