Winery Monsieur NicolasHit The Road White
White wine
This wine is a blend of 2 varietals which are the Assyrtiko and the Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
The Hit The Road White of the Winery Monsieur Nicolas is in the top 30 of wines of Karditsa.
Food and wine pairings with Hit The Road White
Pairings that work perfectly with Hit The Road White
Original food and wine pairings with Hit The Road White
The Hit The Road White of Winery Monsieur Nicolas matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spanish paella, pasta gratin or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Monsieur Nicolas's Hit The Road White.
Discover the grape variety: Assyrtiko
Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.
Informations about the Winery Monsieur Nicolas
The Winery Monsieur Nicolas is one of of the world's great estates. It offers 19 wines for sale in the of Karditsa to come and discover on site or to buy online.
The wine region of Karditsa
PGI of western Thessaly (Pindus and Agrafa mountains), altitude vineyards with a continental climate and wide thermal swings. Limniona signature in red: intense ruby, vivid red fruits, herbs, soft spices and mineral touch, textured yet supple tannins, racy freshness. Mavro Mesenicola and Moschato Mavro as aromatic reds. Malagouzia in white: aromatic, stone fruits and tropical hints.
The wine region of Thessalia
Greek continental IGP (Larissa, Magnesia, Karditsa, Trikala) between Olympus, the Pindus and the Aegean, altitude vineyards, dry continental climate. Limniona signature indigenous red king in full revival: elegant and fresh with red cherry, raspberry, Mediterranean herbs, fine spices and floral touch, fine tannins and vibrant acidity — compared to Greek Pinot Noir. Structured Xinomavro in red, saline Assyrtiko and floral Malagousia in identity whites.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
