The wine region of Karditsa is located in the region of Thessalia of Greece. Wineries and vineyards like the Domaine Monsieur Nicolas or the Domaine Kontozisis Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of Karditsa are Assyrtiko, Chardonnay and Xinomavro, they are then used in wines in blends or as a single variety. On the nose of Karditsa often reveals types of flavors of vegetal, tree fruit or spices and sometimes also flavors of red fruit, citrus fruit or earth.
In the mouth of Karditsa is a powerful with a nice freshness. We currently count 3 estates and châteaux in the of Karditsa, producing 24 different wines in conventional, organic and biodynamic agriculture. The wines of Karditsa go well with generally quite well with dishes of pasta, mature and hard cheese or vegetarian.
