Winery Kloster EberbachBerg Schlossberg Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Berg Schlossberg Spätburgunder from the Winery Kloster Eberbach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Berg Schlossberg Spätburgunder of Winery Kloster Eberbach in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Berg Schlossberg Spätburgunder of Winery Kloster Eberbach in the region of Rheingau often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Berg Schlossberg Spätburgunder
Pairings that work perfectly with Berg Schlossberg Spätburgunder
Original food and wine pairings with Berg Schlossberg Spätburgunder
The Berg Schlossberg Spätburgunder of Winery Kloster Eberbach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail confit in red wine, grenadins of veal with ceps or vermicelli sautéed with peking duck.
Details and technical informations about Winery Kloster Eberbach's Berg Schlossberg Spätburgunder.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Berg Schlossberg Spätburgunder from Winery Kloster Eberbach are 2013, 2016, 2014, 2012 and 2015.
Informations about the Winery Kloster Eberbach
The Winery Kloster Eberbach is one of of the world's great estates. It offers 107 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: Groslot
See grolleau.