Winery K+K KirnbauerBlaufränkisch Vitikult
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Blaufränkisch Vitikult from the Winery K+K Kirnbauer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blaufränkisch Vitikult of Winery K+K Kirnbauer in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Blaufränkisch Vitikult
Pairings that work perfectly with Blaufränkisch Vitikult
Original food and wine pairings with Blaufränkisch Vitikult
The Blaufränkisch Vitikult of Winery K+K Kirnbauer matches generally quite well with dishes of beef, pasta or poultry such as recipes of wild boar with honey, cannelloni with parma ham or coconut chicken.
Details and technical informations about Winery K+K Kirnbauer's Blaufränkisch Vitikult.
Discover the grape variety: Valensi
He is said to be of Spanish origin from the Valencia region. It can also be found in Israel. In France, it is almost endangered, although it is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Blaufränkisch Vitikult from Winery K+K Kirnbauer are 2014, 2012, 0, 2015
Informations about the Winery K+K Kirnbauer
The Winery K+K Kirnbauer is one of of the world's great estates. It offers 20 wines for sale in the of Mittelburgenland to come and discover on site or to buy online.
The wine region of Mittelburgenland
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Smoked white
See sauvignon.
