The Winery K+K Kirnbauer is one of the largest wineries in the world. It offers 28 wines for sale in of Mittelburgenland to come and discover on site or to buy online.
Looking for the best Winery K+K Kirnbauer wines in Mittelburgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery K+K Kirnbauer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery K+K Kirnbauer wines with technical and enological descriptions.
How Winery K+K Kirnbauer wines pair with each other generally quite well with dishes of beef, pasta or poultry such as recipes of authentic bolognese sauce (ragù di carne), one pot pasta with creamy chicken farfalle or stuffed artichoke.
On the nose the red wine of Winery K+K Kirnbauer. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery K+K Kirnbauer. is a powerful with a nice balance between acidity and tannins.
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
In the mouth of Mittelburgenland is a powerful with a nice balance between acidity and tannins. We currently count 56 estates and châteaux in the of Mittelburgenland, producing 307 different wines in conventional, organic and biodynamic agriculture. The wines of Mittelburgenland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery K+K Kirnbauer wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of grandma melanie's cassoulet, pork chops with mustard or duck confit (canned).
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery K+K Kirnbauer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese macaroni gratin, spaghetti neapolitan style or summer tuna quiche.
On the nose the white wine of Winery K+K Kirnbauer. often reveals types of flavors of microbio, oak or tropical fruit.
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
Planning a wine route in the of Mittelburgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery K+K Kirnbauer.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
