The Winery Pfneisl of Mittelburgenland of Weinland

The Winery Pfneisl is one of the world's great estates. It offers 23 wines for sale in of Mittelburgenland to come and discover on site or to buy online.
Looking for the best Winery Pfneisl wines in Mittelburgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pfneisl wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pfneisl wines with technical and enological descriptions.
How Winery Pfneisl wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of simple baked roast beef, chicken with merguez and tomatoes or pakistani rice (biryani).
On the nose the red wine of Winery Pfneisl. often reveals types of flavors of earth, spices or black fruit and sometimes also flavors of oak. In the mouth the red wine of Winery Pfneisl. is a powerful with a nice balance between acidity and tannins.
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
In the mouth of Mittelburgenland is a powerful with a nice balance between acidity and tannins. We currently count 56 estates and châteaux in the of Mittelburgenland, producing 307 different wines in conventional, organic and biodynamic agriculture. The wines of Mittelburgenland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery Pfneisl wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of truffade (auvergne - cantal - 15), tuna pizza or californian sushi (reverse maki).
How Winery Pfneisl wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasta bolognese, oven-baked lamb stew or fish with madras curry and coconut milk.
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
Planning a wine route in the of Mittelburgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pfneisl.