
Winery PfneislMittelburgenland DAC Ried Girm - Kirchberg
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Mittelburgenland DAC Ried Girm - Kirchberg from the Winery Pfneisl
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mittelburgenland DAC Ried Girm - Kirchberg of Winery Pfneisl in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mittelburgenland DAC Ried Girm - Kirchberg
Pairings that work perfectly with Mittelburgenland DAC Ried Girm - Kirchberg
Original food and wine pairings with Mittelburgenland DAC Ried Girm - Kirchberg
The Mittelburgenland DAC Ried Girm - Kirchberg of Winery Pfneisl matches generally quite well with dishes of beef, pasta or poultry such as recipes of spaghetti with beef balls, succulent and easy to make beef lasagna or potjevleesch.
Details and technical informations about Winery Pfneisl's Mittelburgenland DAC Ried Girm - Kirchberg.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Informations about the Winery Pfneisl
The Winery Pfneisl is one of of the world's great estates. It offers 20 wines for sale in the of Mittelburgenland to come and discover on site or to buy online.
The wine region of Mittelburgenland
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.














