The Winery Paul Kerschbaum is one of the largest wineries in the world. It offers 11 wines for sale in of Mittelburgenland to come and discover on site or to buy online.
Looking for the best Winery Paul Kerschbaum wines in Mittelburgenland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul Kerschbaum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul Kerschbaum wines with technical and enological descriptions.
How Winery Paul Kerschbaum wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, lamb tagine with figs or rabbit stew the old fashioned way.
On the nose the red wine of Winery Paul Kerschbaum. often reveals types of flavors of cherry, oaky or red fruit and sometimes also flavors of plum, non oak or earth. In the mouth the red wine of Winery Paul Kerschbaum. is a powerful with a nice balance between acidity and tannins.
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
In the mouth of Mittelburgenland is a powerful with a nice balance between acidity and tannins. We currently count 56 estates and châteaux in the of Mittelburgenland, producing 307 different wines in conventional, organic and biodynamic agriculture. The wines of Mittelburgenland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery Paul Kerschbaum wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork colombo, goat cheese and bacon quiche or chicken with green olives.
In the mouth the white wine of Winery Paul Kerschbaum. is a with a nice freshness.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Paul Kerschbaum wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of stuffed peppers, pasta with tuna and laughing cow or simple chicken salad (leftover chicken).
Equivalent of the Lyon pot with a capacity of 29 cl.
Planning a wine route in the of Mittelburgenland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul Kerschbaum.
Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
Equivalent of the Lyon pot with a capacity of 29 cl.
