The Winery Kismet is one of the world's great estates. It offers 27 wines for sale in of British Columbia to come and discover on site or to buy online.
Looking for the best Winery Kismet wines in British Columbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kismet wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kismet wines with technical and enological descriptions.
How Winery Kismet wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of ramen burger, mouse of lamb with thyme or coconut beans.
On the nose the pink wine of Winery Kismet. often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of red fruit, black fruit or dried fruit.
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
8 VQAs including Okanagan and Vancouver Island. ~4,000 ha.
How Winery Kismet wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef goulash, lamb kebab or the secrets of croque-monsieur.
On the nose the red wine of Winery Kismet. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Kismet. is a powerful with a nice balance between acidity and tannins.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Kismet wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Winery Kismet. often reveals types of flavors of tree fruit, citrus fruit.
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
How Winery Kismet wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of oven roasted rabbit that cooks itself!, chicken fajitas or veal shank with mushrooms.
On the nose the white wine of Winery Kismet. often reveals types of flavors of tree fruit, citrus fruit or floral. In the mouth the white wine of Winery Kismet. is a .
Intense and aromatic muscat whites as dry, sweet and fortified wines, with a pale golden to amber robe depending on vinification, an ample and perfumed palate, showing powerful muscat signature aromas, characteristic orange peel, orange blossom, exotic fruits (lychee, mango) and honey. Grown in California, Australia and South Africa, prized for aromatic sweet fortified wines and dessert muscats. Aromatic American white grape, muscat variation with orange aromas.
Planning a wine route in the of British Columbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kismet.
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
