Winery KismetReserve Viognier

White wine of Okanagan Valley of British Columbia of Canada

The Reserve Viognier of Winery Kismet is a white wine from the region of Okanagan Valley of British Columbia.
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Reserve Viognier

Pairings that work perfectly with Reserve Viognier

Original food and wine pairings with Reserve Viognier

The Reserve Viognier of Winery Kismet matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of spanish paella, magret with pepper or cuttlefish a la plancha.

Details and technical informations about Winery Kismet's Reserve Viognier.

Winery

Winery Kismet

Grape varieties

Viognier

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

11.5°

Allergens

Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Informations about the Winery Kismet

The winery offers 27 different wines.

Its wines get an average rating of 4.

It is in the top 25 of the best estates in the region

It is located in Okanagan Valley in the region of British Columbia

The Winery Kismet is one of of the world's great estates. It offers 18 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.

In the top 7500 of of Canada wines

In the top 4000 of of Okanagan Valley wines

In the top 200000 of white wines

In the top 600000 wines of the world

The wine region of Okanagan Valley

Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.

The wine region of British Columbia

Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).