The Winery Keringer of Neusiedlersee of Weinland

Winery Keringer
The winery offers 32 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 2 of the estates of Weinland.
It is located in Neusiedlersee in the region of Weinland

The Winery Keringer is one of the largest wineries in the world. It offers 32 wines for sale in of Neusiedlersee to come and discover on site or to buy online.

Top Winery Keringer wines

Looking for the best Winery Keringer wines in Neusiedlersee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Keringer wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Keringer wines with technical and enological descriptions.

The top red wines of Winery Keringer

Food and wine pairings with a red wine of Winery Keringer

How Winery Keringer wines pair with each other generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of couscous without couscous maker, homemade pork curry or tomato, zucchini and tuna flan.

Organoleptic analysis of red wines of Winery Keringer

On the nose the red wine of Winery Keringer. often reveals types of flavors of oaky, smoke or tobacco and sometimes also flavors of vanilla, non oak or earth. In the mouth the red wine of Winery Keringer. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Keringer

  • 2014With an average score of 4.32/5
  • 2012With an average score of 4.28/5
  • 2009With an average score of 4.20/5
  • 2013With an average score of 4.16/5
  • 0With an average score of 4.13/5
  • 2019With an average score of 4.13/5

The grape varieties most used in the red wines of Winery Keringer.

  • Zweigelt
  • St. Laurent
  • Blaufränkisch
  • Cabernet Sauvignon
  • Ráthay
  • Merlot

Discovering the wine region of Neusiedlersee

The wine region of Neusiedlersee is located in the region of Burgenland of Weinland of Austria. We currently count 178 estates and châteaux in the of Neusiedlersee, producing 637 different wines in conventional, organic and biodynamic agriculture. The wines of Neusiedlersee go well with generally quite well with dishes .

The top white wines of Winery Keringer

Food and wine pairings with a white wine of Winery Keringer

How Winery Keringer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pasta "carbonara" à la française, tuna brick (light) or quiche without pastry, courgette and blue cheese.

Organoleptic analysis of white wines of Winery Keringer

On the nose the white wine of Winery Keringer. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of oak. In the mouth the white wine of Winery Keringer. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Keringer

  • 2015With an average score of 4.03/5
  • 2017With an average score of 3.93/5
  • 0With an average score of 3.81/5
  • 2019With an average score of 3.80/5
  • 2018With an average score of 3.62/5

The grape varieties most used in the white wines of Winery Keringer.

  • Chardonnay
  • Welschriesling
  • Grüner Veltliner
  • Traminer
  • Muscat Ottonel
  • Sauvignon Blanc

Discover the grape variety: Welschriesling

The top sparkling wines of Winery Keringer

Food and wine pairings with a sparkling wine of Winery Keringer

How Winery Keringer wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of saddle of lamb with herbs, veal with cream and mushrooms or delicious marinated pork chops.

The best vintages in the sparkling wines of Winery Keringer

  • 0With an average score of 4.20/5

The grape varieties most used in the sparkling wines of Winery Keringer.

  • Zweigelt
  • St. Laurent
  • Pinot Noir

The word of the wine: Solid

A full-bodied wine, rich in tannins and probably with good ageing potential.

The top sweet wines of Winery Keringer

Food and wine pairings with a sweet wine of Winery Keringer

How Winery Keringer wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of country cabbage, broccoli and blue cheese quiche without pastry or clafoutis with bush and courgettes.

The best vintages in the sweet wines of Winery Keringer

  • 2012With an average score of 4.30/5
  • 0With an average score of 3.96/5

The grape varieties most used in the sweet wines of Winery Keringer.

  • Grüner Veltliner
  • Traminer
  • Muscat Ottonel

Discover the grape variety: Blaufränkisch

The top pink wines of Winery Keringer

Food and wine pairings with a pink wine of Winery Keringer

How Winery Keringer wines pair with each other generally quite well with dishes of lamb, pork or rich fish (salmon, tuna etc) such as recipes of tajine of mutton, rabbit stew the old fashioned way or parillade of fish and seafood.

The best vintages in the pink wines of Winery Keringer

  • 0With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Keringer.

  • Blaufränkisch
  • Zweigelt
  • St. Laurent

The word of the wine: Severe

Said of a red wine that is generally young, very marked by tannins and astringent. See austere.

Discover other wineries and winemakers neighboring the Winery Keringer

Planning a wine route in the of Neusiedlersee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Keringer.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.