The Winery Ernst Waltschek of Neusiedlersee of Weinland

The Winery Ernst Waltschek is one of the best wineries to follow in Neusiedlersee.. It offers 18 wines for sale in of Neusiedlersee to come and discover on site or to buy online.
Looking for the best Winery Ernst Waltschek wines in Neusiedlersee among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ernst Waltschek wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ernst Waltschek wines with technical and enological descriptions.
How Winery Ernst Waltschek wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, rack of lamb in a crust of herbs and seeds with thyme juice and... or duck sleeves in cider.
On the nose the red wine of Winery Ernst Waltschek. often reveals types of flavors of oak. In the mouth the red wine of Winery Ernst Waltschek. is a with a nice balance between acidity and tannins.
Austrian home of Zweigelt on the east shore of Lake Neusiedl (Burgenland): signature DAC red (≥85%, 12° min) — fruity and harmonious with notes of morello cherry, black berries, fine herbs and a spicy touch, supple tannins and an elegant finish. Legendary sweet wines (botrytised Trockenbeerenauslese from the Seewinkel) in exceptional honeyed whites. Hot, dry continental Pannonian climate, varied gravelly and sandy soils. ~7,500 ha, Gols the epicentre, Zweigelt >70% of plantings.
How Winery Ernst Waltschek wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of summer orecchiette, tagliatelle courgette salmon from cécile and lisa or zucchini quiche.
Supple and fruity reds with a vivid ruby colour, soft tannins and snappy acidity, with aromas of sour cherry, raspberry, red plum and gentle spices. Made as easy-drinking young reds and as more structured, oak-aged cellar wines. The most planted red variety in Austria (Burgenland, Carnuntum, Neusiedlersee), created in 1922 by Friedrich Zweigelt in Klosterneuburg, a cross of saint laurent × blaufränkisch.
Planning a wine route in the of Neusiedlersee? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ernst Waltschek.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.