Winery Kendall-JacksonHawkeye Mountain Cabernet Sauvignon
Red wine
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Hawkeye Mountain Cabernet Sauvignon from the Winery Kendall-Jackson
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hawkeye Mountain Cabernet Sauvignon of Winery Kendall-Jackson in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Hawkeye Mountain Cabernet Sauvignon of Winery Kendall-Jackson in the region of California often reveals types of flavors of cherry, chocolate or black fruit and sometimes also flavors of red fruit, spices or oak.
Food and wine pairings with Hawkeye Mountain Cabernet Sauvignon
Pairings that work perfectly with Hawkeye Mountain Cabernet Sauvignon
Original food and wine pairings with Hawkeye Mountain Cabernet Sauvignon
The Hawkeye Mountain Cabernet Sauvignon of Winery Kendall-Jackson matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with cider, lamb mouse confit in wine or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Kendall-Jackson's Hawkeye Mountain Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Hawkeye Mountain Cabernet Sauvignon from Winery Kendall-Jackson are 2007, 2015, 2016, 2012 and 2010.
Informations about the Winery Kendall-Jackson
The Winery Kendall-Jackson is one of of the world's greatest estates. It offers 102 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
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The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
