Winery Kellermeister WinesWild Witch Sparkling Shiraz
Sparkling wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Wild Witch Sparkling Shiraz
Pairings that work perfectly with Wild Witch Sparkling Shiraz
Original food and wine pairings with Wild Witch Sparkling Shiraz
The Wild Witch Sparkling Shiraz of Winery Kellermeister Wines matches generally quite well with dishes of beef, lamb or spicy food such as recipes of oxtail and carrot stew, pasta with merguez or marinated tacaud fillets.
Details and technical informations about Winery Kellermeister Wines's Wild Witch Sparkling Shiraz.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Last vintages of this wine
The best vintages of Wild Witch Sparkling Shiraz from Winery Kellermeister Wines are 0
Informations about the Winery Kellermeister Wines
The Winery Kellermeister Wines is one of of the world's great estates. It offers 37 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
