Winery Kellermeister Wines - Barossa Vineyards Sauvignon Blanc - Semillon

Winery Kellermeister WinesBarossa Vineyards Sauvignon Blanc - Semillon

The Barossa Vineyards Sauvignon Blanc - Semillon of Winery Kellermeister Wines is a wine from the region of Barossa of Australie du Sud.
This wine generally goes well with
The Barossa Vineyards Sauvignon Blanc - Semillon of the Winery Kellermeister Wines is in the top 0 of wines of Barossa.

Details and technical informations about Winery Kellermeister Wines's Barossa Vineyards Sauvignon Blanc - Semillon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
9.5°
Allergens
Contains sulfites

Discover the grape variety: Subéreux

An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .

Informations about the Winery Kellermeister Wines

The winery offers 42 different wines.
Its wines get an average rating of 4.2.
It is in the top 40 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Kellermeister Wines is one of of the world's great estates. It offers 37 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 70000 of of Australia wines
In the top 4500 of of Barossa wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Grand Cru

In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.

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